Arby’s is putting a fresh spin on the classic cheesesteak with its new Chicken Cheesesteak sandwiches. Combining juicy seasoned chicken, melted cheese, caramelized onions, and a toasted sesame roll, these new menu items offer a delicious alternative to traditional beef cheesesteaks.
But what if you want to recreate this fast-food favorite in your own kitchen? Instead of repeatedly pausing and rewinding a cooking video, you can use VideoToRecipe.org to turn a cooking video into an organized recipe with ingredients and step-by-step instructions.
In this guide, we’ll explore Arby’s new chicken cheesesteak lineup, look at the cooking video you provided, explain how to extract a recipe using VideoToRecipe.org, and compare chicken cheesesteaks with other popular sandwiches.
1. Introducing Arby’s New Chicken Cheesesteak Sandwiches
Arby’s introduced three new Chicken Cheesesteak sandwiches on October 12, 2026. The limited-time lineup expands the restaurant’s cheesesteak offerings with seasoned chicken instead of the beef traditionally associated with a Philly cheesesteak.
According to Arby’s official announcement, the chicken is marinated with a spice blend featuring garlic, onion, and paprika. It is then seared, sliced, and cooked sous vide to help retain moisture and flavor. The sandwiches are served on toasted sesame rolls with melted Cooper® cheese. Source: Arby’s official announcement.
The Three New Sandwiches
1. Chicken Cheesesteak
The classic version combines juicy, seasoned chicken, melted Cooper® cheese, and caramelized onions on a toasted sesame roll. It is a straightforward choice for anyone who enjoys savory meat, sweet onions, and creamy cheese without too many additional toppings.
2. Chicken Deluxe Cheesesteak
The Deluxe version builds on the classic sandwich by adding shredded lettuce and tomatoes. These fresh toppings provide extra crunch and a refreshing contrast to the warm chicken, melted cheese, and caramelized onions.
3. Spicy Chicken Cheesesteak
For people who prefer a little heat, the Spicy Chicken Cheesesteak adds a spicy glaze to the seasoned chicken and cheesy filling. It offers a bolder flavor profile while keeping the essential cheesesteak combination intact.
What Makes Arby’s Chicken Cheesesteaks Special?
Several details distinguish these sandwiches from ordinary chicken subs:
- Seasoned chicken: Garlic, onion, and paprika create a savory base with a mild smoky character.
- Moist texture: Sous vide preparation helps the chicken retain moisture before it is finished and assembled.
- Melted Cooper® cheese: The creamy cheese adds richness and binds the filling together.
- Caramelized onions: Slowly cooked onions contribute sweetness and depth.
- Toasted sesame roll: The roll provides structure and a lightly toasted texture.
- Three flavor options: The original, Deluxe, and Spicy versions accommodate different topping and heat preferences.
These sandwiches are available for a limited time at participating Arby’s locations, so availability may vary.
2. Exploring the Chicken Cheesesteak Cooking Video
Here is the YouTube video to use as the starting point for your recipe project:
Watch the cooking video on YouTube
A cooking video can demonstrate details that a conventional recipe sometimes leaves out, including the texture of cooked chicken, the appearance of caramelized onions, the amount of cheese used, and the order in which ingredients are assembled.
For a chicken cheesesteak, these are some of the most useful details to look for.
What to Pay Attention to While Watching
Chicken preparation: Look for how the chicken is seasoned, whether it is sliced before or after cooking, and how the cook achieves a juicy interior with a browned exterior.
Onion preparation: Notice how the onions change color and soften during cooking. Properly caramelized onions should be tender and golden brown rather than simply warmed through.
Cheese melting: Observe when the cheese is added and whether it melts directly over the chicken or is placed on the bread.
Bread preparation: Check whether the roll is toasted in a dry pan, with butter, or with another fat. Toasting helps keep the bread from becoming soggy.
Sandwich assembly: Pay attention to the order of the chicken, cheese, onions, and any sauces or vegetables.
Cooking time and temperature: If the video shows temperatures, cooking times, or ingredient measurements, record them. These details make a recipe easier to reproduce.
Important note: The video URL identifies the reference video, but the contents have not been independently verified here. The observations above are a viewing checklist, not a claim that every technique or ingredient appears in that specific video. The recipe you generate should be checked against the actual footage.
3. How to Generate the Chicken Cheesesteak Recipe with VideoToRecipe.org
VideoToRecipe.org is an AI-powered tool designed to transform uploaded cooking videos into structured recipes. It can analyze video content and produce an organized ingredient list and cooking instructions, helping you turn a visual demonstration into something practical to use in the kitchen.
The website advertises support for video formats including MP4, MPEG, WMV, FLV, and MOV, with a maximum upload size of 1,000 MB subject to applicable account or plan limits. Its workflow centers on uploading a video, analyzing it, generating the recipe, and saving the resulting text. See the VideoToRecipe.org website for the current interface and supported options.
Step 1: Open VideoToRecipe.org
Visit https://videotorecipe.org/ in your browser.
On the website, find the video upload area. The tool is designed for people who want to extract recipes from cooking videos without manually writing down every ingredient and instruction.
Keep the original YouTube video open in another tab so you can refer back to it when checking the final recipe.
Step 2: Prepare the Cooking Video
Start with the video URL:
https://www.youtube.com/watch?v=Nbrbo2adGWU
Check whether the website's current interface accepts a YouTube URL directly. If it offers URL-based extraction, paste the link and follow the displayed instructions.
If the tool requires a video file instead, prepare a compatible local video file that you are authorized to use. You may use a video you created yourself or a copy obtained through a method permitted by the platform and applicable law. Do not assume that every public YouTube video can be downloaded or uploaded to another service.
Before continuing, check that the video plays correctly and that its audio and visual details are clear enough to identify the cooking process.
Step 3: Upload the Video
If file upload is required:
- Open VideoToRecipe.org.
- Click the upload area or the button used to select a video.
- Choose your compatible cooking video file.
- Wait for the upload to finish.
- Confirm that the correct video has been selected.
The website lists several common video formats, including MP4 and MOV. Check the current upload interface for any file-size restrictions that apply to your account.
Step 4: Generate the Recipe
Once the video has been uploaded, look for the recipe extraction button. The website's interface describes the action as getting or extracting a recipe.
Click the relevant button to begin processing.
The tool is intended to turn cooking footage into a structured recipe. Depending on the information available in the video, the result may include:
- Recipe title
- Ingredients and estimated quantities
- Ordered cooking instructions
- Preparation and cooking details when available
- Additional recipe information supported by the extraction process
Wait for processing to finish before reviewing the result.
Step 5: Review the Extracted Ingredients and Instructions
Do not assume the first AI-generated result is perfect. Compare the recipe with the original video and correct any missing or uncertain details.
For a chicken cheesesteak, pay particular attention to the following:
- The type and quantity of chicken
- The exact seasonings and their proportions
- The amount of onion and cheese
- The number and size of sandwich rolls
- The order of the cooking steps
- Whether the chicken is sliced before or after cooking
- The method used to toast the bread
- Any sauces, vegetables, or additional toppings
- The cooking time and safe internal temperature of the chicken
If the video does not state an exact quantity, label it as an estimate rather than treating it as a verified measurement.
This review step is especially important when the creator demonstrates a recipe visually without explicitly mentioning every ingredient or cooking temperature.
Step 6: Save Your Recipe
Once you are satisfied with the result, copy the recipe and save it to your computer, notes application, or personal recipe collection.
Give it a descriptive title, such as Homemade Chicken Cheesesteak Sandwich. You can also add your own notes about substitutions, preferred cheese, serving sizes, or changes you make during cooking.
You now have a written recipe that is easier to reference than a video when you are shopping for ingredients or cooking dinner.
Step 7: Make the Recipe Your Own
After extracting the recipe, consider how you want to customize the sandwich.
- Use Cooper-style American cheese for a creamy, fast-food-inspired result.
- Add caramelized onions for sweetness.
- Include shredded lettuce and sliced tomatoes for a Deluxe-style sandwich.
- Add a spicy sauce or glaze if you prefer a hotter filling.
- Toast the rolls before assembling the sandwiches.
- Adjust the seasonings to suit your taste.
Remember that these are suggested adaptations. They should not be confused with the exact ingredients or measurements shown in the original video or used by Arby’s.
4. What Might a Homemade Chicken Cheesesteak Recipe Look Like?
If you want to start cooking before finishing the video-to-recipe extraction, the following is a practical inspired-by recipe, not a verified copy of Arby’s proprietary recipe or a transcription of the linked video.
Ingredients for 2 Sandwiches
- 300–350 g boneless, skinless chicken breast or thigh
- 2 sub rolls or long sandwich rolls
- 1 medium onion, thinly sliced
- 4 slices of American-style cheese, or cheese to taste
- 1 tablespoon cooking oil
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and black pepper, to taste
- Butter or additional oil for toasting the rolls, optional
Optional toppings:
- Shredded lettuce
- Sliced tomato
- Your favorite spicy sauce
- Mayonnaise or another sandwich sauce
Cooking Instructions
1. Prepare the chicken.
Slice the chicken into thin strips so it cooks evenly. Combine it with the paprika, garlic powder, onion powder, salt, and black pepper.
2. Caramelize the onions.
Heat a little oil in a skillet over medium-low heat. Add the sliced onions and cook slowly, stirring occasionally, until they soften and become golden brown. This usually takes around 15–25 minutes, depending on the pan and heat.
3. Cook the chicken.
Heat a separate skillet over medium-high heat and add the remaining oil. Cook the chicken strips in a single layer, working in batches if necessary. Turn them as needed until they are browned and cooked through.
Use a food thermometer to verify that the thickest pieces reach a safe internal temperature of 74°C (165°F).
4. Combine the filling.
Return the cooked onions to the skillet with the chicken. Mix everything together and adjust the seasoning if necessary.
5. Melt the cheese.
Place the cheese over the hot chicken and onion mixture. Cover the pan briefly to help the cheese melt, or stir gently if you prefer a more integrated filling.
6. Toast the rolls.
Slice the rolls lengthwise without cutting all the way through, if preferred. Toast the cut sides in a clean skillet until lightly golden.
7. Assemble the sandwiches.
Divide the cheesy chicken and onions between the rolls. Add lettuce, tomato, or spicy sauce if desired.
8. Serve immediately.
Serve the sandwiches while the filling is hot and the cheese is still melted. Fries, a side salad, or roasted vegetables make suitable accompaniments.
How to Improve the Homemade Version
For a more fast-food-style texture, slice the chicken thinly and avoid overcrowding the skillet. Allow the onions enough time to caramelize, and add the cheese while the filling is hot.
If you are trying to reproduce the exact Arby's sandwich, use the official ingredient information as a reference and check the linked video for its specific preparation method. The homemade recipe above is a starting point, not an official Arby's formulation.
5. Chicken Cheesesteak vs. Other Popular Sandwiches
Chicken cheesesteaks share ingredients and preparation methods with several familiar sandwiches, but the choice of meat, toppings, and cooking style makes a noticeable difference.
Chicken Cheesesteak vs. Traditional Philly Cheesesteak
A traditional Philly cheesesteak is generally made with thinly sliced beef, commonly ribeye, served in a long roll with cheese. Onions are a popular addition, and some versions include peppers.
A chicken cheesesteak replaces the beef with chicken. This produces a different texture and a milder flavor that allows seasonings, sauces, and cheese to stand out.
The key difference is the protein: beef delivers a richer, more pronounced meaty taste, while chicken offers a lighter-tasting alternative.
Chicken Cheesesteak vs. Chicken Parmesan Sandwich
A chicken Parmesan sandwich typically features breaded chicken, tomato sauce, and melted mozzarella or Parmesan cheese. Its flavor is strongly influenced by the tomato sauce, herbs, and crispy coating.
A chicken cheesesteak generally uses sliced, seasoned chicken rather than a breaded cutlet. It focuses on caramelized onions and melted cheese instead of a tomato-based sauce.
The chicken Parmesan sandwich is usually crispier and more Italian-inspired, whereas the chicken cheesesteak emphasizes savory skillet-cooked meat and onions.
Chicken Cheesesteak vs. Grilled Chicken Sandwich
A grilled chicken sandwich often features a whole chicken breast or fillet, lettuce, tomato, and mayonnaise or another condiment.
A chicken cheesesteak typically uses thinly sliced chicken mixed with cheese and onions. Its filling is designed to be rich, warm, and easy to distribute throughout a long roll.
The main distinction is the presentation: a grilled chicken sandwich highlights an individual piece of chicken, while a cheesesteak combines sliced meat and melted toppings into one filling.
Chicken Cheesesteak vs. Chicken Sub
A chicken sub is a broad category of long sandwiches that can contain grilled chicken, deli chicken, vegetables, sauces, or different cheeses.
A chicken cheesesteak is more specifically associated with hot, sliced chicken, melted cheese, and sautéed or caramelized onions.
In other words, a chicken cheesesteak is one particular style of chicken sub, distinguished by its cheesesteak-inspired filling and preparation.
Comparison Table
| Sandwich | Main protein | Typical toppings | Main flavor and texture |
|---|---|---|---|
| Arby's Chicken Cheesesteak | Seasoned chicken | Cooper® cheese, caramelized onions | Savory, juicy, cheesy |
| Traditional Philly cheesesteak | Thinly sliced beef | Cheese, onions, optional peppers | Rich, beefy, savory |
| Chicken Parmesan sandwich | Breaded chicken | Tomato sauce, mozzarella or Parmesan | Crispy, cheesy, tangy |
| Grilled chicken sandwich | Chicken breast or fillet | Lettuce, tomato, mayonnaise | Fresh, straightforward, less cheese-focused |
| Chicken sub | Varies | Vegetables, sauces, cheese | Flexible and highly customizable |
Which Sandwich Should You Choose?
Choose a chicken cheesesteak if you enjoy warm, cheesy fillings and savory onions but want chicken instead of beef.
Choose a traditional Philly cheesesteak if you prefer the richer flavor of beef. A chicken Parmesan sandwich is a good option when you want a crispy coating and tomato sauce, while a grilled chicken sandwich may suit you if you prefer a simpler combination of chicken and fresh vegetables.
A chicken sub offers the most flexibility because its ingredients can vary widely.
6. Why Use VideoToRecipe.org Instead of Taking Notes Manually?
Cooking videos are useful for learning techniques, but they can be inconvenient when you need a quick reference in the kitchen.
VideoToRecipe.org offers a way to turn a cooking demonstration into a written recipe, making it easier to organize ingredients, follow instructions, and save dishes for later.
Less pausing and rewinding: A structured recipe reduces the need to repeatedly search the video for a particular instruction.
A clearer ingredient list: Ingredients and estimated quantities can be gathered into one place instead of being scattered throughout a video.
Easier meal preparation: Written steps are convenient when you need to check what comes next while handling ingredients.
A reusable recipe collection: Saving extracted recipes makes it easier to revisit meals you want to cook again.
A useful starting point for experimentation: Once a recipe is written down, you can adjust toppings, seasonings, and serving sizes more easily.
AI extraction is not a guarantee of perfect accuracy. Always check uncertain quantities, missing steps, and cooking temperatures against the original video.
7. Final Thoughts
Arby’s new Chicken Cheesesteak lineup brings a chicken-based twist to the familiar combination of meat, melted cheese, caramelized onions, and a toasted roll. With classic, Deluxe, and Spicy options, the new sandwiches provide different ways to enjoy the same basic concept.
If you have found a cooking video that inspires you to make your own version, you do not have to rely on memory or handwritten notes. You can use VideoToRecipe.org to upload a supported video, extract its recipe, review the ingredients and instructions, and save the finished result for future cooking.
Start with the YouTube cooking video, generate a written recipe, and compare the output with the actual footage. With a little review and experimentation, you can turn a video-based cooking idea into a practical homemade chicken cheesesteak that suits your own taste.
Ready to turn your favorite cooking video into a recipe? Visit VideoToRecipe.org and start building your personal recipe collection.
